The brief discussion on papaya cultivation.

1) Select well-drained, fertile land for papaya cultivation where rainwater does not stagnate and there is provision for irrigation and drainage.
2) Papaya seeds must be soaked before sowing.

3) Papaya seedlings should be 40/50 days old before transplanting them into the field.
4) If seedlings are prepared in polythene bags, they grow faster after transplanting. Fill bags of 5X4 inches size with equal amounts of compost, soil, and decomposed cow dung, and make 2-3 holes at the bottom of the bag.
5) Apply 15 kg organic fertilizer, 550 grams urea, 550 grams TSP fertilizer, 550 grams MOP fertilizer, 250 grams gypsum fertilizer, 25 grams borax fertilizer, and 20 grams zinc sulfate fertilizer per plant. Apply all fertilizers except urea and MOP fertilizer at the time of pit preparation. After planting, apply urea and MOP fertilizer at the rate of 50 grams per month per plant when new leaves emerge. Double the dose when the plant starts flowering. Stop fertilization two months before harvesting fruits.
6) To control damping-off disease in papaya, ensure proper drainage to remove excess water. You can sprinkle lime in the soil. Mix 2 grams of carbendazim fungicide in one liter of water and soak the seeds for 15-20 minutes before sowing.
7) Proper irrigation and drainage management should be followed in papaya orchards along with weed control; otherwise, even if the above tasks are done correctly, the desired yield will not be obtained.

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